BAR
Wine List
Bubbles
Anna De Cordorniu – 10 / 40
Cava, Spain
Domaine Carneros – 16 / 64
Carneros, California
Vueve Cliquot – 95
“Yellow label”
Interesting Whites
BY.OTT Rose ,Provence, France – 15 / 60
yellow fruits / pear / tangerine / vanilla
Kettmeir Pinot Grigio Trentino, Italy – 13 / 52
floral / citrus / crisp / spice
Echo Bay Sauvignon Blanc Marlborough, New Zealand – 12 / 48
zesty citrus / floral / passion fruit / melon
Legar de Cevera Albarino Rios Baxios, Spain – 14 / 56
tropical citrus / lemon-lime / apple / grapefruit zest
Miner Viognier Paso Robles – 15 / 60
citrus / honeysuckle / tropical fruit / stone fruit
Trefethen Dry Riesling Napa Valley – 13 / 52
honneyed white peach / mandarin peel / lemon / green apple
chardonnays
Ammunition – 12 / 48
South Australia
unoaked / tropical fruit / vanilla bean / baked apple
Sonoma Cutrer – 14 / 56
Sonoma Coast, California
fuji apple / baking spices / lemon cream / light oak
Trinitas – 16 / 64
Carneros, California
creamy / buttery / full bodied / rich
Pinot Noir
Poiema – 14 / 56
Santa Lucia Highlands, California
black cherry / cola / dark fruit / vanilla
Cabernet Sauvignons
Jason Stephens – 11 / 44
Santa Clara Valley, California
cherry / blueberry / cassis / clove
B Side — 14 / 56
Napa Valley, California
blackberry / sweet tobacco leaf / warm caramel / toasted almond
Alexander Valley Vineyards – 16 / 64
Sonoma Coast, California
cassis / black cherry / clove / dark chocolate
unique reds
Tres Picos Granacha — 13 / 52
Borsao, Spain
fresh dark fruit / perfumed nose / lush
Three Valleys Ridge Blend — 16 / 64
Sonoma Valley, California
spicy oak / strawberry / fig jam / cherry
Felino Malbec — 12 / 48
Argentina
black fruit / white pepper / clove / chocolate
Halter Ranch Synthesis — 16 / 64
Paso Robles, California
red & black fruits / currents & blackberries / smooth finish
Redemption Zinfandel – 14 / 56
Dry Creek Valley, California
blueberry / black pepper / chocolate / black cherry
Pizza del Castello Super Tuscan — 14 / 56
Tuscany, Italy
violet / ripe berries / chocolate / dark earth tones
Banshee Mordecai California Blend – 15 / 60
pepper / red berry / violet / cassis
Merlot
Gainey – 14 / 56
Santa Ynez
black cherry / dark plum / mocha / zesty spice
$15 Corkage Fee / 2 Bottle Maximum
Cocktails
CAJUN MARTINI
Stoli Vodka + Muddled Serrano Pepper & Lime – 13
TANGERINE MARTINI
Absolut Vodka + Cointreau + Peach Schnapps + Orange Juice + Fresh Squeezed Lime – 13
LAVENDER LEMON DROP MARTINI
Kettle One Vodka + Lavender Elixer + Fresh Squeezed Lemon + Lavender Sugar Rim – 15
CUCUMBER / BASIL MARTINI
Hendricks Gin + Muddled Cucumber & Basil + Splash of Homemade Ginger Syrup – 15
MOSCOW MULE
SVEDKA Vodka + Angostura Bitters + Gosling Ginger Beer + Lime – 12
KENTUCKY MULE
Buffalo Trace Bourbon + Muddled Basil & Lime with Angostura Bitters + Goslings Ginger Beer – 14
JK MULE
Cazadores Reposado Tequila + Muddled Basil & Lime with Angostura Bitters + Gosling Ginger Beer + Splash of OJ – 15
OLD FASHIONED
Johnny Drum Bourbon + Muddled Sugar Cube + Orange Bitters + Angostura Bitters – 14
OUR PERFECT MANHATTAN
Evan Williams Bourbon + Peychauds Bitters + Sweet Vermouth &
Dry Vermouth – 15
ROSEMARY GIMLET
Bombay Sapphire Gin + Muddled Rosemary Leaves & Lime with a splash of Agave Nectar – 15
ZEL’S SIGNATURE MARGARITA
Lunazul Reposado Tequila + Muddled Oranges & Limes + Triple Sec + Homemade Sweet & Sour +
Grand Marnier & Cointreau Float– 13
LA VIDA
Centenario Anejo Tequila + Muddled Orange with a Splash of Agave Nectar + Splash of La Vida Mezcal – 15
THE DIABLO
Herradura Reposado Tequila + Muddled Jalapenos with a Splash of Agave +
Gosling Ginger Beer + Salted Rim —1
The Bar
Draft Beers
We Are Always Rotating. Please Be Sure To Ask Your Server What Brews
We Are Featuring On Tap This Month
Bottled beers & Hard Kombucha
Coors Light – 6
Budweiser – 6
Bud Light – 6
Corona – 6
Modelo Especial – 6
Stella – 7
Deschutes Black Butte Porter – 7
Weihenstwephaner Hefeweissbier – 7
Stone Delicious IPA – 7
